Recheis Goldmarke Short Tagliatelle, Ribbon Pasta (500 g)
Tagliatelle from Austria
£2.25
(£4.50 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Ready to eat in minutes
- Long shelf-life
- Versatile in use
Item no.: XPI-RE-1008, Content: 500 g, EAN: 9000452040648
Description
The delicious short tagliatelle from the Goldmarke line of pasta by Recheis are absolutely delicious and versatile in use. They can be served with hearty meat stews and sauces such as goulash or with a variety of vegetarian sauces. Made with top quality ingredients including crystal clear water from the Karwendel nature reserve in Austria.
Note: Bring salted water to the boil in a large pot. Take 1 litre water per 100 g of pasta. Sitr from time to time and cook for 4 minutes. Drain and serve immediately. Enjoy!
| Brand: | Recheis |
|---|---|
| Product Features: | GMO-free |
| Province : | Tyrol |
| Storage Instructions: | Store away from light, Store dry |
| Seal of Approval & Certificates: | non-GMO, Gutes vom Bauernhof |
Ingredients
- Durum Wheat Semolina
- 15 % Eggs [1]
- 3 eggs per kilogram of durum wheat semolina
Contains eggs and gluten from cereals.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1486 / 355 kJ / kcal |
| Fat | 3,2 g |
| from Saturated fatty acids | 1 g |
| Carbohydrates | 66 g |
| from Sugar | 1,2 g |
| Fibre | 3,3 g |
| Protein | 14 g |
| Salt | 0,06 g |
Customer Reviews
1 English review written for Recheis Goldmarke Short Tagliatelle
1 customer review in all languages
| 5 stars | | 2 | (66%) |
|---|---|---|---|
| 4 stars | | 1 | (33%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
3 reviews
1 customer review in English
1 customer review in all languages
-
Maria Pugh
10 July 2024
"Verified Purchase" indicates that the rating was given by customers who actually bought this product from us. However, anyone who has a customer account with us can give a rating.
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Rated with 5 out of 5 stars.
I am very pleased with all the food I am getting.
As I came from Austria a very long time ago to Great Britain and missed my food very much so I am very pleased that at last I can have it again, and can cook again as my Mother did.
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