Stay Spiced! Red Chiang Mai Curry, 70 g
Fruity-hot to bitter nuances
£7.70
(£110.00 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- 22 ingredients
- Great variety of flavours
- For Thai curry & more
Item no.: XPI-SW-64009xM, Content: 70 g, EAN: 9010084032768
Description
A real firework of aromas and flavours! The Red Chiang Mai Curry by Stay Spiced! contains 22 ingredients. With spices ranging from ancho chilli to cinnamon that give it a fruity-hot, sour, tart / bitter and also sweet nuances.
The Red Chiang Mai curry is ideal for Thai stir fries and curries, but also for stews, soups and sauces. Whether with meat, fish and seafood or vegetables, the spice blend goes well with almost all ingredients.
Tips for preparation and storage:
- The spice mix shouldn't cook too long so that the flavours are retained. So add them to your dishes just before serving and let them simmer very briefly.
- Slide the opening shut immediately after use and close the box with the lid. This will ensure that the spices retain their freshness and aromas for as long as possible.
Brand: | Stay Spiced! |
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Product Features: | Vegan, Vegetarian, Gluten-free, Lactose-free , Free from Artificial Dyes , No added aromas , Palm oil-free , Free from artificial additives, Milk-free |
Province : | Salzburg |
Traces of: | M - Mustard |
Storage Instructions: | Store in a cool, dark and dry place |
Taste: | aromatic, bitter, fresh, fruity-spicy, acidic, sweet and spicy, spicy |
Ingredients
- Hibiscus flowers
- Poblano Peppers
- Paprika
- Cumin
- Fenugreek
- Coriander
- Garlic
- Oregano
- Ginger
- Turmeric
- Cinnamon
- Mace
- Chickpeas
- Pepper
- Celery
- Chilli Pods
- Fennel
- Annatto Seeds
- Sea salt
- Pimento
- Rice flour
- Cloves
This spice mixture is free from dyes, artificial flavours and additives.
Nutritional Information
Nutritional Information | per 100 g |
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Calories | 1015,26 / 242,49 kJ / kcal |
Fat | 8,47 g |
from Saturated fatty acids | 1,24 g |
Carbohydrates | 27,4 g |
from Sugar | 21,47 g |
Protein | 8,58 g |
Salt | 1,39 g |
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