Wiberg Vegetable Bouillon with Pink Salt, 1.200 g
For seasoning & refining soups & sauces
£14.90
(£12.42 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
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Beef Bouillon - Intense
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Wiberg
Vegetable Bouillon with Pink Salt
For seasoning & refining soups & sauces
£14.90(£12.42 / kg) -
Wiberg
Vital Vegetable Bouillon
The perfect base for every soup
£14.90(£12.42 / kg)
Features & Advantages
- Purely plant-based
- With the aroma of mace
- Free from allergens
Item no.: XPI-WB-281116, Content: 1.200 g, EAN: 9002540818160
Description
There's nothing better as a base for a traditional Alpine soup than a strong, intensely-flavoured vegetable bouillon such as this one by WIBERG - Vegetable Bouillon with Pink Salt contains a balanced mix of vegetables rounded out with the aroma of mace.
Culinary use:
- As a vegetable broth
- For flavouring, seasoning and refining soups and sauces
- As a base stock and seasoning
How to use:
24 g bouillon per 1 litre of water
| Brand: | Wiberg |
|---|---|
| Storage Instructions: | Store dry |
Ingredients
- 32,5 % Ancient Salt
- Broth granules (seasoning, salt, sunflower oil)
- Starch
- Glucose
- Natural aroma
- Maltodextrin
- Spices
- Tomato Powder
- Spice Extract
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 925 / 221 kJ / kcal |
| Fat | 3,8 g |
| Saturated fatty acids | 0,4 g |
| Carbohydrates | 37 g |
| Sugar | 14 g |
| Protein | 9,2 g |
| Salt | 42,5 g |
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