Die Käsemacher Waldviertler Truffle Cheese with Sheep's Milk, 120 g

The star of the cheese platter

€ 4,79

(€ 39,92 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 120 g

Only 1 item in stock

We are currently experiencing high order volumes. Place your order now to receive it on Wednesday, 08 January. Thank you for your understanding.

Refridgerated shipping: Additional shipping costs amounting to € 4,90 per order apply to chilled products.
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Features & Advantages

  • Made with real truffles
  • Savoury, sour, earthy aroma
  • Free from additives

Item no.: XPI-DKM-1986, Content: 120 g, EAN: 9003454142402

Description

This cheese speciality combines the savoury, sour flavours of sheep's cheese with earthy truffle notes. It's a real highlight on any cheese platter! The cheese is also suitable for cooking, as the truffles retain their aroma even when heated.

At DIE KÄSEMACHER, speciality products are hand-made according to old tradition. Like the sheep's milk, the recipe for these semi-hard cheeses comes from the region around the Lower Austrian Waldviertel. It goes without saying that only the best ingredients and no additives are used in the production of the truffle cheese.

  • Tip: Try using truffle cheese instead of parmesan on pasta or casserole dishes.
Brand: Die Käsemacher
Product Features: Gluten-free
Province : Lower Austria
Ingredients
  • 98 % Pasteurised Sheep's Milk
  • 1 % Truffles (Chopped)
  • Truffle Flavouring
  • Salt
Nutritional Information
Nutritional Information per 100 g
Calories1532 / 366 kJ / kcal
Fat30 g
  from Saturated fatty acids19 g
Carbohydrates2 g
  from Sugar2 g
Protein22 g
Salt1,5 g

Customer Reviews

English reviews written for Die Käsemacher Waldviertler Truffle Cheese with Sheep's Milk

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