Stöber Mühle
High quality flour for 4 generations
The Stöber Mühle is based in the Waldviertel region in Lower Austria, where regionally sourced grain is milled into top-quality flour. For almost 100 years, the Stöber mill has been milling a large variety of grains. Along with popular flours such as wheat, rye and spelt, they also produce emmer, einkorn and Khorasan flour. Step into the sustainable world of this quality family business!
Stöber Mühle: 10 products
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Stöber Mühle Wheat Flour - 480 Coarse, 1 kg
- An Austrian natural product
- For doughs that need to rise
- Particularly suitable for yeast doughs
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Stöber Mühle Rye Flour 960, 1 kg
- An Austrian natural product
- For healthy eaters
- Known for its high-quality ingredients
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Stöber Mühle Wheat Flour - 480 Smooth, 1 kg
- Made from Austrian grains
- A completely natural product
- Versatile
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Stöber Mühle Wheat Flour 1600, 1 kg
- Made from regional Austrian wheat
- Bakes a lovely crust
- Top-quality from Austria
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Stöber Mühle Pizza Flour - Wheat Flour, 1 kg
- For a nice, crunchy crust
- Top Austrian quality
- Versatile use
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Stöber Mühle Light Coloured Spelt Flour, 1 kg
- Made in the Waldviertel of Austria
- Careful manufacturing process
- One of the oldest grains in the world
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Stöber Mühle Whole Grain Spelt Flour, 1 kg
- A great alternative to wheat flour
- Easier to digest
- Origin: Waldviertel, Austria
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Stöber Mühle Wheat Flour 700, 1 kg
- Finely ground
- Ideal for thickening sauces
- The best quality flour from Austria
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Stöber Mühle Black Rye Flour 500 Advance, 1 kg
- To support a balanced diet
- Strong, hearty taste
- Manufactured under strict quality checks
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Stöber Mühle Whole Grain Rye Flour, 1 kg
- Great for rye bread, pastries or rolls, or gingerbread
- Carefully produced
- Wonderful for baked goods & bread
All prices incl. VAT.
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