Bake Affair Dry yeast, 110 g

For sweet and salty yeast pastries of all kinds

€ 4,76 € 5,29 -10%

(€ 43,27 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 110 g

Only 2 items in stock

Delivery by Friday, 04 April if you order by Wednesday at 00:00.

Italy: Free standard delivery from € 49,90
More information regarding shipping & delivery

Features & Advantages

  • For bread-, pizza- and yeast dough
  • Long shelf life
  • Easy to use

Item no.: XPI-BAF-39, Content: 110 g, EAN: 9120101510756

Frequently bought together with Bake Affair Rye Sourdough, 100 g

Bake Affair Dry yeast - 110 g Rye Sourdough, 100 g
Bake Affair Dry yeast - 110 g € 4,76 (€ 43,27 / kg)
Bake Affair Rye Sourdough, 100 g € 4,77 (€ 47,60 / kg)
Total price: € 9,53
Description

Compared to fresh yeast, this high-quality dry yeast from Bake Affair has a longer shelf life and is easier to measure out.

Tip:

  • Dough made using dry yeast rises best at temperatures between 27 and 29 degrees Celsius

Application:

  • Use 1 tbsp for every 1/2 kg of flour
  • Mix carefully with the flour
  • No need to proof
  • Store in a cool place
Brand: Bake Affair
Product Features: Vegan, Vegetarian
Province : Lower Austria
Storage Instructions: Store cool, dry and protected from light
Ingredients

Yeast (Saccharomyces cerevisiae), Sorbitan (E491)[1]

  1. Emulsifier

Customer Reviews

English reviews written for Bake Affair Dry yeast

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3 reviews

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