Meats & sausages from Austria
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Meat and sausage products: 1 - 30 of 107 items
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Radatz Käsekrainer Cheese Filled Sausages, 1.400 g
- Excellent for grilling
- The best meat meets delicious Emmentaler cheese
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FRIERSS Original Carinthian Sausages - Coarse (6 pieces), 540 g
- Peppery, aromatic taste
- Smoked over beech wood
- Award winning sausages
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FRIERSS Calf's Liver Spreadable Sausage with Truffles, 200 g
- Spreadable
- Made with exquisite ingredients
- Exclusive recipe
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FRIERSS Original Carinthian Salami - Fine, 180 g
- Smoked & slowly matured
- Beautiful cross section
- Hearty and flavourful
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Radatz Frankfurters, Without Casing, 550 g
- Mild taste
- Made with beef & pork
- Extremely tender texture
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Radatz Debreziner Sausages, No Casing, 550 g
- Spicy and savoury taste
- Contents: 10 sausages
- A popular sausage
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Schadler Leberaufstrich - Liver Spread, 305 g
- With pork and bacon
- Excellent quality
- Delicately spiced
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FRIERSS Carinthian Farmer's Sausages, 600 g
- Quality meat from Austria
- Rustic & bold flavour
- Cold smoked
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FRIERSS Original Venison Sausage, 2 Pieces, 180 g
- Delicious wild game specialty
- Handcrafted
- Smoked and slowly matured
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FRIERSS Carinthian Mountain Ham, Air Dried, 600 g
- Delicately spicy
- Perfect for appetizers
- Traditionally made
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FRIERSS Sasaka - Original Carinthian Bacon Jam, 150 g
- Made fom the best ingredients
- Fine pepper and garlic notes
- Made according to a traditional recipe
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Stastnik Wine Tavern Cheese Sticks, 70 g
- Sausage meets cheese
- Hearty combination
- Made according to the cheese cabanossi recipe
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FRIERSS Sliced Castle Bacon, 200 g
- Made with the best local pork
- Smoked over beech wood
- Fine, aromatic taste
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FRIERSS Truffle Mortadella, 100 g
- Flavoured with black truffles
- Austrian quality meat
- Traditionally fried
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FRIERSS Carinthian Cold Cuts, 120 g
- Made from the best local meat
- Based on traditional recipes
- Perfect for charcuterie boards
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FRIERSS Sasaka Chilli Alpine Spread for Bread, 150 g
- Spicy flavour
- Made with the best pork
- Made by hand
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