Recheis Gluten-free Elbow Macaroni, Elbow Macaroni (400 g)

Made with corn and rice flour

£2.40

(£6.00 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: Elbow Macaroni

In stock

Delivery by Wednesday, 13 November if you order by Wednesday at 00:00.

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Vegan
  • 7 minutes cooking time
  • Perfect as a side dish

Item no.: XPI-RE-1237, Content: 400 g, EAN: 9000452311748

Description

Classic pasta for vegans or people allergic to gluten? Recheis has made it possible with their range of gluten-free and egg-free pasta varieties. A sophisticated recipe with non-GMO corn and rice flour - vegan and absolutely delicious! Thanks to innovative production processes, the cooked pasta retains a firm bite and full flavours after cooking, resulting in delicious meals. Plus: The sustainable cardboard packaging is gentle on the environment.

Note: Cook Recheis Gluten-free pasta in a large saucepan - take 1 litre of water per 100 grams of noodles. Add past to boiling water and cook for 7 minutes until al dente. Serve immediately. Enjoy!

Brand: Recheis
Product Features: Vegan, Gluten-free, GMO-free
Province : Tyrol
Storage Instructions: Store cool, dry and protected from light
Seal of Approval & Certificates: non-GMO
Ingredients
  • 94 % Cornmeal
  • 4 % Rice Flour
  • Monoglycerides [1]
  • Diglycerides [1]
  1. Emulsifier made from fatty acids
Nutritional Information
Nutritional Information per 100 g
Calories1503 / 359 kJ / kcal
Fat1,5 g
  from Saturated fatty acids0,3 g
Carbohydrates79 g
  from Sugar0,6 g
Fibre2 g
Protein6,5 g
Salt0,02 g

Customer Reviews

English reviews written for Recheis Gluten-free Elbow Macaroni

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