Dr. Oetker Gelierfix 2:1 Gelling Agent, 3-Pack, 75 g
Optimal gelling power
€ 4,09
(€ 54,53 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- For jams & jellies
- Includes 12 labels
- No palm oil
Item no.: XPI-KAS-326639, Content: 75 g, EAN: 9008200409419
Description
Dr. Oetker Gelierfix 2:1 with its strong gelling property is the ideal gelling agent for making jams, marmalades and jellies. It can be used with different types of sugar including refined (white) sugar, brown sugar, raw cane sugar, fructose and even liquid sweetener. It does not contain palm oil. The pack includes 12 self-adhesive labels.
Usage tip:
1500 g fruit for 500 g sugar.
Brand: | Dr. Oetker |
---|---|
Product Features: | Palm oil-free |
Storage Instructions: | Store cool & dry |
Ingredients
- Glucose
- Gelling agent pectin
- Pectin
- Acidity Regulator
- Citric acid (E330)
- Preservative
- Sorbic Acid (E200)
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